Caramel Praline Ice Cream

Caramel Praline Ice Cream
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Caramel Praline ice cream is made with Caramel Syrup, Caramel Fudge Variegate and Praline Pecans.
Batch Size: Batch
Total Preparation Time:8-15minutes
Recipe Author:Dippin' Flavors
This recipe has been provided by Dippin' Flavors. You can find more great recipes at: dippinflavors.com
Caramel Praline Ice Cream
Rate this recipe!
Votes: 0
Rating: 0
You:
Rate this recipe!
Print:
Print Recipe
Caramel Praline ice cream is made with Caramel Syrup, Caramel Fudge Variegate and Praline Pecans.
Batch Size: Batch
Total Preparation Time:8-15minutes
Recipe Author:Dippin' Flavors
This recipe has been provided by Dippin' Flavors. You can find more great recipes at: dippinflavors.com
Ingredients
Instructions
  1. Chill the Caramel Fudge Variegate to 40º F. prior to use.
  2. Add the Caramel Syrup to the ice cream mix in the freezer and freeze.
  3. As the ice cream is being filled into the containers, sprinkle in the Praline Pecans and swirl in the Caramel Fudge Variegate, turning the container occasionally to achieve uniform distribution of the ice cream, the pecans and the variegate.

Note: A three-gallon container of ice cream requires 22 ounces of Praline Pecans and 25 fluid ounces of Caramel Fudge Variegate.

Storage: To insure maximum freshness, store the Praline Pecans in the freezer.

 
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