Featured Recipe – Caramel Coconut Ice Cream

Caramel Coconut Ice Cream from Dippin' Flavors Caramel Coconut Ice Cream is a rich coconut flavored ice cream with pieces of coconut throughout and swirled with a caramel fudge variegate.

Caramel Coconut Ice Cream will appeal to a great variety of consumers and will have your customers thinking ice cream all day long.

Recipe

AmountIngredients
2¼ GallonsIce Cream Mix
36 fl ozCoconut-N-Syrup Base
42 fl ozCaramel Fudge Variegating Sauce

Get Your Ingredients Right Here and Get Started Today

Item NumberDescriptionPack SizeShop
ZBB168Coconut-N-Syrup Base50# Pail

$80.53Add to cart

ZBB368Caramel Fudge Variegate50# Pail

$70.48Add to cart

Mixing Instructions

Chill the caramel fudge variegate to 40°F prior to use. Add the coconut-n-syrup to
the ice cream mix in the freezer and freeze. As the ice cream is being filled into
the containers, swirl in the caramel fudge variegate, turning the container
occasionally to achieve uniform distribution of the ice cream and caramel
variegate. A three gallon container requires 25 fluid ounces of caramel fudge
variegate.

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