Summer is almost here and fruit-filled summer flavors are coming with it. These five flavors will add summer fun to your menu. Try these fun recipes to give your customers an exciting reason to visit your store all summer long! (more…)
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Cafe Con Leche Ice Cream
OffCafe con Leche Ice Cream – A delicious caramel espresso flavored ice cream Cafe con Leche Ice Cream is a delightful mix of Espresso and Dulche de Leche flavors to create the ultimate sweet caramel espresso ice cream. This ice cream is a light to medium brown, with flavors and aromas characteristic of cooked caramel and coffee.. […]

3 Blueberry Ice Cream Recipes for National Blueberry Pie Day
OffNational Blueberry Pie Day: 3 Great Blueberry Ice Cream Recipes to Help You Celebrate! National Blueberry Pie Day. Mmmm..Mmmm.. Good! Blueberries are great for use ice cream for many reasons, including their vivacious color, sweet taste and wide growing regions. Before we get started with the recipes though, lets take a look at some fun […]

Black Forest Ice Cream Recipe to Celebrate Black Forest Cake Day
OffCelebrate Black Forest Cake Day Black Forest Ice Cream is a flavor that comes from it’s more famous counterpart, Black Forest Cake. Black Forest Cake originated in Germany and is named not directly after the Black Forest mountain range in southwestern Germany, but rather from the specialty liquor of that region, known as Schwarzwälder Kirsch(wasser) which is distilled with tart […]

Celebrate “Pi” Day with our Banana Cream Pie Base
OffCelebrate National “Pi” Day with Banana Cream Pie National “Pi” Day has been celebrated nationwide since 2009. but we like a different kind of Pie at Dippin’ Flavors. Add the Banana Cream Pie Base to the ice cream mix in the freezer and freeze. As the containers are being filled, sprinkle in the Sugar Gem […]

Baskin-Robbins Brings Back The Turkey Cake – What Are Your Holiday Ice Cream Plans?
OffBaskin-Robbins Turkey Cake Baskin-Robbins has announced the return of their Turkey Cake, just in time for Thanksgiving. Our industry has reached a point where we can do just about anything in regards to flavor combinations. (more…)
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